These biscuits (cookies) of roasted wheat with walnuts are served on special occasions, especially at the Novruz spring holiday. Rosewater, cinnamon, saffron and coriander seeds give these biscuits a distinctive Azerbaijani flavour. Preparation time: 50 min Cooking time: 15 mins Serves: 5-6
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Biscuit “Fruit of Azerbaijan”
Biscuits are a delicious addition to a meal, and homemade biscuits are hands down better than store-bought. Preparation time: 40-45 min Cooking time: 10-15 min Serves: 4-6Ingredients
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